This is why I prefer fuss-free baking on weekday nights, but I couldn’t resist making these – Éclairs with Orange Crème Pâtissière. Éclairs have always seemed so fancy with the soft, chewy pastry filled with luscious cream and topped with lovely chocolate. But in essence, it is not that difficult to make, time-consuming maybe, but not…… Continue reading Monday Bakes – Orange Chocolate Eclairs